Za'atar, the dried herb spice mix used in savory Middle Eastern cooking, shines in these lightly-sweetened, crumbly wedding cookies, coated in snowy powdered sugar.
45 minutes. Makes about 3 dozen cookies.
In a large bowl, combine one-fourth cup powdered sugar, the butter, sesame seeds, 2 tablespoons za’atar, the salt and vanilla and beat with an electric mixer on medium speed until whipped and light, about 3 minutes . Add the flour and mix on low speed until just combined. Bake, rotating the baking sheets from front to back and top to bottom halfway through, until the cookies are lightly browned on the bottom and set, about 25 minutes.
Deutschland Neuesten Nachrichten, Deutschland Schlagzeilen
Similar News:Sie können auch ähnliche Nachrichten wie diese lesen, die wir aus anderen Nachrichtenquellen gesammelt haben.
6 Holiday Cookies That Will Win You the Cookie SwapThey have to look as good as they taste.
Weiterlesen »
It's Not Christmas Till We Bake Norwegian Butter CookiesA classic Norwegian cookie is perfect for ski trips, snowshoeing, and holiday cookie tins.
Weiterlesen »
12 Days of Holiday CookiesOur first annual collection of 12 L.A.-inspired holiday cookies.
Weiterlesen »
12 Days of Holiday Cookies: Maca Chocolate CrinklesFunky maca root powder lends its malted milk-like flavor to these chewy rich chocolate crinkle cookies, coated in pale purple powdered sugar.
Weiterlesen »
12 Days of Holiday Cookies: Rosy Olive Oil and Date RugelachRosewater and olive oil infuse dates in these flaky rugelach and the vibrant pink icing that glazes them gets a liberal sprinkling of sea salt and pink sprinkles.
Weiterlesen »
12 Days of Holiday Cookies: Pet-Nat PillowsThese pillowy-soft cookies have loads of grapefruit zest and juice to help highlight the pet-nat orange wine in the dough and glaze.
Weiterlesen »