'Whiskey and tap water for you.'
wanted to get the inside track, so they posed the question:"Bartenders of Reddit — what is the one drink you despise serving above all others?""Mojitos. Fantastic drink, and I love making them for myself and friends, but I'm too much of a perfectionist to have to make them en masse.""I've also met very few bartenders who can make one worth a damn; one place even skipped the mint and used mint-flavored vodka!""The, 'Umm...
""Layered shots. At 1 a.m. on a Friday night when we're three deep at the bar. Any other time, I don't mind.""Where I work, we have a 'skinny rita' that calls for two fresh limes to be cut in half and then manually juiced into the mixer, as opposed to simply using sweet and sour. It's a great drink, but when I'm slammed with a full cocktail section and bar, it's the last thing I have time for.""Also, anything that I have to look up.
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