3 top Dallas restaurants with award-winning wine lists

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3 top Dallas restaurants with award-winning wine lists
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Ordering a bottle of wine at restaurants can be daunting — especially if the wine list is long, holds unfamiliar choices, or skews expensive. We studied the...

Pappas Brothers Steakhouse: A grande dame of classic steakhouses, with a perennially award-winning wine listr’s Grand Award — the magazine’s highest honor — for the consistent depth, breadth, and quality of its wine list and excellent service. Pappas’ wine list is 184 pages long, with about 4100 selections. It spans 18 countries, and includes top domestic wines from seven states.

* Au Bon Climat Hildegard, Santa Maria Valley, 2016, California, $65A blend of 55% Pinot Gris, 35% Pinot Blanc, and 10% Aligote. For 40 years, the winery has been committed to marking Burgundian style wines.* Garcés Silva is a top Chilean producer, and the Leyda Valley is a cool climate region well suited for producing vibrant Pinot Noir with good acidity.

* Gundlach Bundschu Mountain Cuve, Sonoma County, 2019, California $60 ; An affordable Bordeaux-style blend of Cabernet Sauvignon and Merlot. * Markovitis Xinomavro, Naoussa, 2016, Greece, $58, a lighter-bodied choice that fans of Italian reds will enjoy. Bright red fruits, leather notes, and grippy tannins over-deliver in this wine, Nowlin says.

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