Billie Brand is a London-based writer and editor. She has previously held positions at The Modern House, Matches, The Guardian and Observer, and contributed to titles including World of Interiors, i-D and The Face. Her work has a particular focus on beautifully designed and innovative spaces and places – and the forward-thinking people behind them.
Café Petiole, named after the slender stem of a leaf, is a bright and beautiful new dining spot within Somerset House in London. Its name hints at what guests can expect to enjoy: a plant-based menu featuring vibrant dishes such as beetroot, feta and pomegranate salad, smashed radishes with chilli oil and coriander, and puff pastry tomato tart.
Tollington’s in Finsbury Park is a new opening from the team behind The Plimpsoll, championing Spanish-style dining and interiorsThe Orangery at Kensington Palace offers high tea and verdant vistas in a royal London setting
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