Gordon Ramsay is bringing bottomless pizza to DC. 🍕
The British are coming! And they’re bringing…bottomless pizza? Yes, that’s new plan for
celebrity chef Gordon Ramsay, who will open the first-ever US branch of Street Pizza in Penn Quarter this winter. The all-you-can-eat slice joint currently claims four London locations, and will open next at 501 Seventh Street, Northwest—taking over what was originally slated to be a Gordon Ramsay Fish & Chips.
Prices are still being worked out for DC. Bottomless slices in London go for the equivalent of $20-ish dollars per person. Patrons will be able to add a la carte dishes like Caesar salads, tiramisu, or seasonal soft-serve ice cream, plus a variety of beverages from the bar. The space, formerly Bakers and Baristas cafe, is being redesigned to look like a European pizza shop with an open prep kitchen and a large communal dining table.
“We never count the slices in London,” says Ramsay. “Most of the time guests are having a great time with friends and family andorget how many they’ve consumed.” How European! The celebrity chef says he can typically take down two-to-three slices, “but sometimes after a really long run or bike I can do 4.
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