Highly Recommend: Don Ciccio & Figli's aperitivo all fall long.
, a column dedicated to our very opinionated editors’ favorite things to eat, drink, and buy.
I’m a Fall Person. Once the temperature drops to 70 degrees, I break out my coziest coats and bake every apple- or pumpkin-based dessert we have on thewebsite. But I’m not a Fall Drink Person. Meaning I’m not into “fall”-flavored things, like pumpkin-infused cold brews and maple-spiked ciders, because they never seem to taste like what they’re supposed to be emulating.
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