That's pie for tea sorted then! New from plaupreston 🥧🥧🥧
The new menu will see options such as pork belly vindaloo, beef shin and ale, fish, and pumpkin and walnut, served with either mash, chips or salad, along with gravy.The price will be £10 offering the people of Preston a tasty and affordable lunch. The first day of the menu being available to customers will be today .
The pie menu will be available in the bar area of Plau from 12pm until late Wednesday to Saturday and will complement the dining room offering with a more casual and quick option.Items of the pie menu at Plau Bar and Bistro Pic: Nick Elsby Preston restaurateur Mark O’Rourke said: “We want Plau to be a place where you can come and eat great food and sometimes that means sitting in the bar and having one of the best pies you’ve ever tasted.”
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