With a two-minute prep time, you're going to be making this vegetarian-friendly stuffed tomatoes recipe all the time:
Preheat the oven to 400°F.In a mixing bowl, combine the bread crumbs, cheese, basil, olive oil, and garlic and season with salt and black pepper.Place the tomatoes in a baking dish and bake for about 20 minutes, until the bread crumbs are golden brown and the tomatoes are lightly caramelized.
This recipe came from one of our Cook This, Not That! books. For more easy cooking ideas, you can also
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