If you're tired of eating your pantry meals, here's what you can cook instead, from reviewed.
Recommendations are independently chosen by Reviewed’s editors. Purchases you make through our links may earn us a commission.while under quarantine—how to cook with beans, dry pasta, eggs, and more basics creatively. But two months in, and it’s hard to not feel a little bored of these foods, no matter how many different ways you’ve hopefully learned to prepare them.
If you’re lucky enough to have regular access to grocery stores—which are generally better-stocked across the country than they were in late March—you might want to experiment with cooking projects that take time and skill to prepare. Or you might want to try incorporating more spring fruits and vegetables back into your diet, whether you get them from a store or a CSA or a local restaurant supplier.1.
OK, so not everyone will want to begin their journey back to normal eating habits with more carbs. But if boxed pasta has been a staple for you these past few months, I can promise you that fresh, homemade pasta will taste unbelievably delicious—and it takes enough time and effort to prepare that it will feel special, too.Making homemade pasta is a great way to take your culinary skills to the next level, whether you’re a casual home cook or serious chef.
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