Thousand edible plants identified as underused source of vitamins

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Thousand edible plants identified as underused source of vitamins
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Comparing 6400 understudied wild plants with the better-known plants they are related to suggests that 1000 of them are rich in the B group of vitamins.

Wild plants are an overlooked source of vitamins and minerals that could help combat malnutrition.

For instance, more than four in 10 people in South and South-East Asia don’t get enough folate, one vitamin in the B group, and this can lead to babies being born with a condition calledAdvertisementis going hybrid, with a live in-person event in Manchester, UK, that you can also enjoy from the comfort of your own home,Education campaigns about the benefits of consuming these plants could help reduce some of these health problems, saysWhile many thousands of different plants are edible, people...

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