Our kids need a better lunch experience in order to reach their full potential.
“They give us pizza… mozzarella sticks… chicken nuggets… and then pizza again…”“It’s loud and crowded and we don’t have enough time eat.”
Across the country, too many kids are only given a few minutes to scarf down mass-produced, processed foods in the school cafeteria. Their study started off by asking a few basic questions as it aims to reshape the way we look at the school lunch experience.
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