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The Feast of the Seven Fishes, an Italian-American holiday tradition, stars seafood feasts on Christmas Eve. Restaurants around DC are creating special menus for Saturday, December 24—and some are offering seafaring specials before and after.The glam Italian restaurant is serving a Christmas Eve dinner for two, kicking off with glasses of bubbly.
Add on wine pairings for an additional $65 per person.RPM Italian is serving a seafood feast for the holiday. Photo by John Stoffer.This 14th Street spot is serving two pasta dishes during the eight-course feast: A carbonara with salmon, and long tonarelli noodles in a branzino and red snapper ragu. Pair the pastas with creamy lobster risotto and grilled octopus.All three locations of the New England-style seafood restaurant are serving a three-course menu leading up to Christmas Eve.
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