RZA isn't messing around when it comes to veganism
—come in because vegan restaurants around the country are getting better and better and people are really taking their time [to make good food].
Life grows through the food we eat to sustain our bodies, so a plant-based life and balanced diet will only improve our bodies. Plant Grants supports my vision by making a plant-based diet readily and easily available.
Take our Plant Grants chef Lemel Durrah of Compton Vegan, for example. When you think of Compton, you think about Eazy-E and all the gangsterism, but in the midst of that community, there’s a restaurant that's flourishing where people can go and start changing their diet. They're not far from Roscoe's House of Chicken ‘n’ Waffles or whatever, but there's a choice now, and I think that's only going to grow.
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