Plus, 35 other vegan comfort food recipes you’ll drool over.
Avocado, coconut milk, and pure vanilla extract make these fudgesicles so creamy you’ll never go back to dairy-based frozen desserts.I Heart UmamiShirataki or konjac noodles are a great low-carb alternative to your usual wheat noods—and they also require very little prep work. I can also guarantee you’ll want to drizzle this nutty sauce on everything.SkinnyMs.If you’re craving pub food these bomb chickpea burgers will hit the spot.
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